NAVIGATION

ABOUT Dindori

A. District Profile

INTRODUCTION :

Situated in the central part of India, Madhya Pradesh is a state which has diversified culture and rich natural resources. Having ample natural resources, large geographical area and prospects for development Dindori is still ranked in the backward districts of India due the indicators such as 37% BPL population, low productivity, very backward pockets of habitations, poor health and education facilities in respect of the national and international averages. Inadequate infrastructure is the main reason behind the backwardness of the district.
Formed in 1998 out of Mandla district Dindori district is one of the 48 districts of Madhya pradesh state. Having large geographical area as compared to the other districts (population density 95) the district also has rich natural resources but these resources are still under harnessed. The district is a tribal dominated district having all the seven blocks as tribal blocks notified under TSP by planning commission of India. The district have inadequate field staff in agriculture and health sector and the elected representatives of the PRI’s are also not having good governess capacities due to which the implementation of the service sector and other schemes is very difficult in the district. Poor rural connectivity, no rail network is also the reason behind the exploitation and inaccessibility of extension services in the district. The women literacy rate is also very low as compared to the national and state averages due to which child education is also effected as parents are not aware. The guardians generally do not prefer to send their children for higher education .The district also lags in electrification infrastructure which is a also a pillar for development, there is not even a single 132 KV sub station in district and the electric supply is interrupted due to excessive loads on the low voltage transmission lines and transformers . As evident from the above reasons no big industries can be set up in the district due to poor availability of infrastructures and power supply.

SOCIO-ECONOMIC ASPECTS OF THE DISTRICT :
District Dindori is a rural and tribal dominant district. Out of the total population 95% lives in rural area and 65.33% area tribal i.e. Baiga, Koal, Pardhan, Dhula, Bhoomia and Agaria tribes. Bahu Lamsena, Jadoo-Tona, Jhada-Phooki and Alcoholism are co tradition of their life. Badadev is the main god of tribes. The economy of the district depends on forest produce and agriculture. The 37.32% area of the district is covered by Sal forest. Minor forest produce like Patt, mahuline patta, harra-bahera-aonla & char is collected every year. Irrigation facilities are not adequate. Only 1569 Hectare land is under irrigation. Dhan, Makka, Kodo, Kutki & Oil seed Ramtilla (Jagni) are main crops. Due to primitive agricultural practices production rate is very low. There is no industrial area in the district and not even a single industry exists. Overall, the economy of the district is very poor and per capita income is very low.

GEOGRAPHICAL INFORMATION OF DISTRICT

Geographical Area 3,74,879 ha
Net Sown Area 2,05,000 ha.
Area Under Forest 1,28,340 ha.
Fallow Land 30,000 ha.
Waste Land 15,000 ha.
Irrigated Land 11.00%
Area under Kharif crops 1,86,000 ha.
Area under Rabi crops 86,000 ha.
Cropping Intensity 140%
Agro Climatic Zone Northern hills zones of Chhattisgarh
Annual Rainfall 1350mm
Temperature ( Maximum and Minimum) Max 42oC  Min 1oC
Soil type of the district Light Soil : Skeletal, degraded with little water holding capacity (58%)
Medium Soil: Low water holding capacity and soil compactness on moisture loss (27%)
Heavy Soil: At foot hills (15%)
Major enterprises in the District Agriculture& forest Produce
Total Population 7,04,218
Rural population 6,69,218
No. of Villages 932 (Habituated Village 870)
No. of Village Panchayats 364
No. of Blocks 07 (Dindori,Karnajia, Samnapur, Bajag, Amarpur, Shahpura & Mehandwani)
No. of Tehsils 03(Dindori,Shahpura, Bajag)

Trend of area/productivity of major crops grown in Kharif & rabi, cropping pattern

S. No. Crop Area (ha) Productivity  (Kg /ha) Cropping Pattern
Kharif Crops
Grains
1.  Paddy 76100 1374 Paddy-Wheat
2. Maize 23200 1207 Maize-Toria
3. Millets (Kodo) 43000 1060 Kodo-fallow
Pulses
  1.  
Arhar 2500 1600 Pigeon pea-fallow
Oilseeds
1. Soybean 4900 1020 Soybean- Wheat
2.  Niger 35000 282 Niger- Fallow
Rabi Crops
1.  Wheat 41300 921 Paddy-Wheat
2.  Gram 660 885 Paddy-Gram
3.  Lentil 19600 480 Paddy-Lentil
4.  Linseed 8000 455 Paddy-Linseed
5.  Mustard 22000 406 Maize-Mustard

STATUS OF LIVESTOCK IN BRIEF

Category Population
Cattle 84307
Buffalo 30630
Goats 60670
Pigs 1070
Poultry 5000
Fish -

LAND UTILIZATION & IRRIGATION STATUS (in graphical form)
TABLE LAND USE PATTERN


B. Scenario of Agriculture & allied department including administrative details

Dindori district is an agro-economy dependant district and agriculture is a major livelihood means for the rural people of the district. The major crops of the district are Rice, Kodo-kutki, Maize, Nizer  Ramtil and Arhar. The district has only agriculture as the main occupation of most of the people in the district, which provides partial or full employment to 80% of the population of the district. But the income from it does not meet even their basic needs of life. Most of the farmers are poor. For meeting their basic consumption needs, they have to borrow money from moneylenders at very high rates of interest.
            Un harnessed natural resources and use of traditional methods of agriculture result in low crop yields and hence low income from crops.  Therefore migration to cities and towns for livelihood support is common in the district. Normally, 22% of the people from most of the villages migrate seasonally for 6 months or so every year and in some cases, they are out of their villages for almost whole of the year.
 The districts agriculture production is very low in compare to the land available for agriculture .The main reason behind this is the lack in irrigation facilities and primitive agriculture practices by the agriculture labors and farmers. The major constraints in enhancement of agriculture production and livelihood development through agriculture and horticulture is the lack of awareness and poverty due to which the farmers which are marginal and small (as per land holdings) in majority doesn’t use fertilizers only very few of them use fertilizers in their crops as well as extension of irrigation facilities is inadequate.
As discussed earlier the land quality does not allow growing paddy in few of the part of the district. As far as cereal crops are concerned most of the farmers grow cereal crops for self-consumption only, because productivity is not enough to fulfill the need of people. Farmers sell cereal produce in market very rarely. Mainly Niger and Mustard are grown as cash crop.  Maize - Mustard crop rotation is practiced in backyard and FYM is used in this rotation and field crops are grown without using fertilizer. Crop rotation Kodo/Kutki - Niger- Kodo/Kutki - fallow is  practiced in bharra land. Paddy-wheat crop rotation is in practice in all the blocks except Karanjia Block where Paddy - lentil crop rotation is used. Maize-Mustard cropping pattern commonly used in good quality soil.
The table below shows the production under major crops in the district in various seasons:

Table: Agriculture production

Crop Area under major crops (Ha) Productivity Kg/ha
FOOD GRAIN    
Wheat 41300.00 921
Paddy 76100.00 1374
Barley 86.00 900
Maize 23200.00 1207
Kodo, Kutki 46029.00 1350
Total 186715.00 5752
PULSES    
Gram 6308.00 610
Arhar (Tur) 3144.00 1010
Urad 2846.00 683
Alsi 285.00 250
Others 28400.00 6283.00
Total 40983.00 8836.00

OIL SEEDS  
Groundnut 9.00 1000
Til/Niger 32000.00 300
Soybean 4455.00 750
Rai/Sarson 48684.00 590
Total 53401.00  

HORTICULTURE  
Sugarcane .00 4.00
Vegetables and Fruits 208.00 6675.00
Spices 240.00 3278.00
Total 453.00 9953.00
FIBER    
Jute 36.00 270

The table below shows the use of fertilizers in various crops
Use of NPK fertilizers RABI KHARIF TOTAL
Urea 200 998 1198
Singal Super phosphate 100 370 470
Potash 51 1 52
DAP 100 343 443
TOTAL 451 1712 2163
N 110 521 631
P 61 217 278
K 29 0 29
TOTAL 200 738 938

Crop Area

Crops are grown in two seasons only i.e. Kharfi and Rabi. Negligible area falls under Jayad season because irrigation facility is poor. Crop area is described below
Kharif Crop Area

above chart depicted that Kodo-Kutki, Maize, Ramtil and paddy are produced in all the blocks. Most of the area (around 4000 ha.) under Soybean falls in Karanjia Block and very little area of Soybean is covered in Bajag Block. Dindori Block ranks first in Paddy and Niger area while Shahpura Block covers highest area of Kodo-Kutki amongst all the Blocks. Area under Maize is more or less same in all the Blocks. Cropping pattern shows that soil quality and water retention capacity of soil is better in Dindori and Karanjia Block. More than 70% area of total crop area of Shahpura and Mehadwani Blocks comes under Niger and Kodo-Kutki which is an indicator of stony (bharra) soil. Farmers sow Maize first then Paddy in Kharif season because Maize and Paddy are staple foods and farmers want to get these crops harvested earlier.

Rabi Crop Area

The major crops of Rabi are Wheat, Lentil and Mustard. Although Linseed, Pea and Gram are grown but in little amount. Highest area (around 17000 ha.) is covered in Dindori Block whereas receiving highest average annual rainfall of the district i.e. 1690 mm, lowest area (around 6000 ha.) is sown in Mehadwani Block. Despite having good rainfall and good quality soil only around 2500 ha. area out of total 13000 ha. Rabi area, is covered under Wheat in Karanjia Block while half of the total Rabi area (around 6000 ha.) is covered under Lentil cultivation. As water requirement is less in Lentil it is obvious that irrigation facility is less in this particular Block. This is also supported by census 1991 data according to that only 0.71 ha. is covered by other irrigation sources, this is lowest irrigation area covered by any Block. According to 1991 census Bajag ranks first in irrigated area i.e. 616 ha. but ranks third in comparison to Blockwise Rabi crop area of district. Area of Mustard and Wheat is almost same in Dindori and Shahpura Blocks which is highest amongst all the Blocks of district.

Thrust area, Potential & Problems

S. No. Major crops & enterprises Thrust Areas Potential Major problem identified
1 Paddy Integrated Nutrient Management Use of balance dose of Fertilizers Imbalance use of fertilizers
Integrated Weed Management Management of Weeds  by using IWM Infestation of weeds
Varietal Evaluation Introduction of high yielding varieties Low yield due to use of Local Seed Material
Improved implement Use of Improved Farm Implements Broad casting method of sowing
Integrated Pest & Disease management. Management of Insect Pest and Diseases by using IPM and IDM Incidence of stem borer & diseases
2 Arhar Integrated Nutrient management Use of balance dose of Fertilizers Imbalance use of fertilizers
Varietal Evaluation Introduction of high yielding varieties Low yield due to use of Local Seed Material
Integrated Pest & Disease management. Management of Insect Pest and Diseases by using IPM and IDM Infestation of pod borer & wilt disease
3 Niger Varietal Evaluation Introduction of high yielding varieties Low yield due to use of Local Seed Material
Integrated Weed management Management of Weeds  by using IWM Infestation of weed (Cuscuta)
Improved implement Use of Improved Farm Implements Broad casting method of sowing
4 Wheat Integrated Nutrient management Use of balance dose of Fertilizers Imbalance use of fertilizers
Varietal Evaluation Introduction of high yielding varieties Low yield due to use of Local Seed Material
Integrated Pest & Disease management. Management of Insect Pest and Diseases by using IPM and IDM Infestation of Termite
5 Gram Varietal Evaluation Introduction of high yielding varieties Low yield due to use of Local Seed Material
Integrated Nutrient Management Use of balance dose of Fertilizers Imbalance use of fertilizers
Integrated Pest & Disease management. Management of Insect Pest and Diseases by using IPM and IDM Infestation of pod borer & wilt disease
6 Horticultural crops
(a)Fruit Crops (Guava, Mango, Ber, Aonla,Custard Apple, JackFruit, Drumstick)
Less acreage of fruit crops Need to increase area under fruit crops. Less acreage of improved variety
Varietal Evaluation Increases area  of Improved variety Low yield of fruit plants
Integrated Nutrient Management Use of balance dose of Fertilizers No use of  manures and fertilizers
(b) Vegetable Crops (Okra,Tomato, Brinjal, Chilli, Cabbage, Cauliflower, Bottle gourd Cowpea, Raddish, Spinach etc.) Varietal Evaluation Introduction of improved variety Use of Local seed materials
Less acreage of vegetable crops Need to increase area under vegetable crops Low acreage of vegetable area
Integrated Nutrient Management Use of balance dose of Fertilizers Low yield due to imbalance nutrient management
Nursery Management Nursery Management  Poor nursery management
Integrated Pest & Disease management Management of Insect Pest and Diseases by using of IPM and IDM Infestation of insect-pest and diseases
(c) Spices Methi, Coriander, Chilli, Onion, Garlic, Turmeric, Ginger Varietal Evaluation Use of Improved varieties Low yield due to use of local seed materials
Integrated Nutrient Management Use of balance dose of Fertilizers Use of Imabalance dose of Fertilizer
Need to increase area Need to increase area Less acreage under crop
(d) Flowers
Marigold and Gallardia
Varietal Evaluation Introduction of improved variety Unavailability of improved variety
7 Livestock Nutritive feeding. Balance Feeding Low milk yield in cow & buffalo
Integrated Disease management. Management of various diseases in animals Infestation of various diseases in
Animals.
8 Soil Heath Soil & water conservation.   Undulated topography of land, which leads to soil erosion.
9 Small* millet Integrated Nutrient management Use of balance dose of Fertilizers Imbalance use of fertilizers
Improved implement Use of Improved Farm Implements Broad casting method of sowing
Varietal Evaluation Increases area  of Improved variety Low yield due to use of Local Seed Material

 

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